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Nomenclature of the Proteins of Cow's Milk: Fourth Revision1
Nomenclature of the Proteins of Cow's Milk: Fourth Revision1

Frontiers | Cystargamides C and D, New Cyclic Lipopeptides From a Tidal  Mudflat-Derived Streptomyces sp. JMS132 | Microbiology
Frontiers | Cystargamides C and D, New Cyclic Lipopeptides From a Tidal Mudflat-Derived Streptomyces sp. JMS132 | Microbiology

Comparison of bioplastic films produced from DAF-casein and skim milk... |  Download Scientific Diagram
Comparison of bioplastic films produced from DAF-casein and skim milk... | Download Scientific Diagram

Composition of casein micelles in relation to size in goat milks with A and  null αs1-casein variants - ScienceDirect
Composition of casein micelles in relation to size in goat milks with A and null αs1-casein variants - ScienceDirect

Hydropathy scan of the amino acid sequence of β -CN and of β -CN (f114... |  Download Scientific Diagram
Hydropathy scan of the amino acid sequence of β -CN and of β -CN (f114... | Download Scientific Diagram

Lehrstuhl für Lebensmittelverfahrenstechnik und Molkereitechnologie  Fakultät Wissenschaftszentrum Weihenstephan für Ernährun
Lehrstuhl für Lebensmittelverfahrenstechnik und Molkereitechnologie Fakultät Wissenschaftszentrum Weihenstephan für Ernährun

Rheological comparison of reconstituted DAF-casein powder and NaCMC... |  Download Scientific Diagram
Rheological comparison of reconstituted DAF-casein powder and NaCMC... | Download Scientific Diagram

K-Casein - an overview | ScienceDirect Topics
K-Casein - an overview | ScienceDirect Topics

Studies of the biological function and structure of casein micelles, and  future implications - ScienceDirect
Studies of the biological function and structure of casein micelles, and future implications - ScienceDirect

Water swelling of 60% DAF-casein and 40% biopolymer composite... | Download  Scientific Diagram
Water swelling of 60% DAF-casein and 40% biopolymer composite... | Download Scientific Diagram

Chapter 19
Chapter 19

Kappa
Kappa

Heat-Induced Interaction of Milk Proteins: Impact on Yoghurt Structure
Heat-Induced Interaction of Milk Proteins: Impact on Yoghurt Structure

Foods | Free Full-Text | Plant Milk-Clotting Enzymes for Cheesemaking | HTML
Foods | Free Full-Text | Plant Milk-Clotting Enzymes for Cheesemaking | HTML

Lehrstuhl für Lebensmittelverfahrenstechnik und Molkereitechnologie  Fakultät Wissenschaftszentrum Weihenstephan für Ernährun
Lehrstuhl für Lebensmittelverfahrenstechnik und Molkereitechnologie Fakultät Wissenschaftszentrum Weihenstephan für Ernährun

Three-Dimensional Molecular Modeling of Bovine Caseins
Three-Dimensional Molecular Modeling of Bovine Caseins

K-Casein - an overview | ScienceDirect Topics
K-Casein - an overview | ScienceDirect Topics

EP0597920B1 - Casein-based aqueous glue - Google Patents
EP0597920B1 - Casein-based aqueous glue - Google Patents

K-Casein - an overview | ScienceDirect Topics
K-Casein - an overview | ScienceDirect Topics

Casein micelle size in relation with casein composition and s1, s2, and K  casein contents in goat milk
Casein micelle size in relation with casein composition and s1, s2, and K casein contents in goat milk

Figure 4 from Size distribution of pressure-decomposed casein micelles  studied by dynamic light scattering and AFM | Semantic Scholar
Figure 4 from Size distribution of pressure-decomposed casein micelles studied by dynamic light scattering and AFM | Semantic Scholar

Lehrstuhl für Lebensmittelverfahrenstechnik und Molkereitechnologie  Fakultät Wissenschaftszentrum Weihenstephan für Ernährun
Lehrstuhl für Lebensmittelverfahrenstechnik und Molkereitechnologie Fakultät Wissenschaftszentrum Weihenstephan für Ernährun

Casein - Wikipedia
Casein - Wikipedia

Casein micelle size in relation with casein composition and s1, s2, and K  casein contents in goat milk
Casein micelle size in relation with casein composition and s1, s2, and K casein contents in goat milk